The Silver Menu offers a variety of delicious entrée selections. This package incorporates the elements of plated dinner service, while allowing for budget restrictions. Hors d'oeurves are available a la carte from the hors d'oeurves menu.
Fresh seasonal mixed greens salad topped with cucumber, tomato, red onions, and croutons served with ranch and raspberry vinaigrette dressings
Fresh baked rolls and butter in baskets on guest tables
Choice of one
Chicken Vin Blanc over Pasta
Almond Crusted Chicken with Dijon Sauce
10 oz. Prime Rib served with Horseradish Cream Sauce
Chef’s Grilled Fresh Catch served with appropriate Sauce
Blackened Shrimp Skewers
Roasted Pork Loin with Cinnamon Apple Raisin Reduction
Chicken Marsala over Pasta
Choice of one starch and one vegetable
Garlic & Parmesan Roasted Potatoes
Sautéed Mixed Vegetables
Green Beans Almandine
Honey Glazed Carrots
The Silver Plated Dinner can be served as a choice of one, two or three entrée selections. The two entrée duet (smaller portions of two entrées on same plate) is a great option for couples who prefer not to have guests select their own entrée choice in advance.
Vegetarian and children's meals available on request.
With its historic Old Florida setting and award-winning food, The Tap Room at Dubsdread is one of Orlando's best restaurants.
The Historic Dubsdread Ballroom is an enormously popular wedding and event venue. Historic Dubsdread Catering is proud to produce
the weddings and events at the Dubsdread Ballroom, Highland Manor and The Veranda.
Three Premium Venues – Three Distinctive Styles – One Award Winning Team
The Tap Room at Dubsdread is located in College Park just north of downtown Orlando
549 West Par Street, Orlando, Florida 32804
© 2000-2013 The Tap Room at Dubsdread
Home | Weddings | Venues | Catering | Contact | Tap Room 407.650.0100 | Catering 407.650.9558